What Is Triple ⅓ Cup?

Triple ⅓ cup is 1 cup — that's 16 tablespoons.
Measure it as: 1 cup

How to measure 1 cup

Here's the math: ⅓ cup is 5⅓ tablespoons. Take triple of that and you get 16 tablespoons, which is 1 cup. Scaling up is forgiving for most ingredients — but see the FAQ below for the ones that aren't.

¼½¾1
1 cup in a standard measuring cup

1 cup in grams

Volume-to-weight depends on the ingredient — a cup of flour weighs far less than a cup of honey. For 1 cup:

Ingredient1 cup weighs about
All-purpose flour120 g
Granulated sugar200 g
Brown sugar (packed)220 g
Powdered sugar120 g
Butter227 g
Milk240 g
Water237 g
Vegetable oil218 g
Honey340 g

Recipe Tripling Chart: nearby amounts

OriginalTripleMeasure it as
⅛ cup⅜ cup1/4 cup + 2 tbsp
¼ cup¾ cup3/4 cup
⅓ cup1 cup1 cup
⅜ cup1⅛ cups1 cup + 2 tbsp
½ cup1½ cups1 cup + 1/2 cup
⅝ cup1⅞ cups1 cup + 3/4 cup + 2 tbsp

See the full recipe tripling chart →

Frequently asked questions

How many tablespoons is 1 cup?

1 cup equals exactly 16 tablespoons. That's often the easiest way to measure it: just count out level tablespoons.

What is triple ⅓ cup in milliliters?

Triple ⅓ cup is about 237 ml (8 fl oz).

Anything to watch out for when tripling a recipe?

Most ingredients scale straight across, but baking powder, baking soda, salt, and strong spices are best scaled to about ¾ of the multiplied amount, then adjusted to taste. Cooking and baking times also increase less than you'd expect — check early.

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