What Is Double 1⅓ Cups?

Double 1⅓ cups is 2⅔ cups.
Measure it as: 2 cups + 2/3 cup

How to measure 2⅔ cups

Here's the math: 1⅓ cups is 21⅓ tablespoons. Take double of that and you get 42⅔ tablespoons, which is 2⅔ cups. Scaling up is forgiving for most ingredients — but see the FAQ below for the ones that aren't.

¼½¾1¼½¾1¼½¾1
2⅔ cups in a standard measuring cup

2⅔ cups in grams

Volume-to-weight depends on the ingredient — a cup of flour weighs far less than a cup of honey. For 2⅔ cups:

Ingredient2⅔ cups weighs about
All-purpose flour320 g
Granulated sugar533 g
Brown sugar (packed)587 g
Powdered sugar320 g
Butter605 g
Milk640 g
Water632 g
Vegetable oil581 g
Honey907 g

Recipe Doubling Chart: nearby amounts

OriginalDoubleMeasure it as
⅞ cup1¾ cups1 cup + 3/4 cup
1 cup2 cups2 cups
1¼ cups2½ cups2 cups + 1/2 cup
1⅓ cups2⅔ cups2 cups + 2/3 cup
1½ cups3 cups3 cups
1⅔ cups3⅓ cups3 cups + 1/3 cup
1¾ cups3½ cups3 cups + 1/2 cup

See the full recipe doubling chart →

Frequently asked questions

What is double 1⅓ cups in milliliters?

Double 1⅓ cups is about 631 ml (21.33 fl oz).

Anything to watch out for when doubling a recipe?

Most ingredients scale straight across, but baking powder, baking soda, salt, and strong spices are best scaled to about ¾ of the multiplied amount, then adjusted to taste. Cooking and baking times also increase less than you'd expect — check early.

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